Coming soon to Fair Harvest………..

Forage and Feast, Tour and Workshop

Saturday 22nd August – 10.00 am – 5.00 pm

The workshop will be facilitated by Brooke “Sparkles” Murphy, the author of the Odd Fodder cookbook. Sparkles has over 10 years of experience as a permaculturist, and is a fully qualified naturopath of 15 years. Currently, Sparkles runs a business selling wild edibles at farmers markets and calls herself a “professional forager” – though she still hasn’t found the Facebook category that quite fits this yet… She is looking forward to inspiring you greatly with the abundance and deliciousness of the natural world.
  • So, if you want to learn more abou
  • The art of foraging and getting food for free from your suffoundings
  • How to safely identify plants and which ones to avoid
  • Tips and techniques for harvesting and storing your wild edibles
  • Making and sharing delicious food from your forage


click here  to learn more about the workshop or to make a booking

The Odd Fodder Cook Book by Brooke "Sparkles" Murphy

The Odd Fodder Cook Book by Brooke “Sparkles” Murphy

Copies of the cookbook will be available for purchase on the day to course participants at the reduced price of $25, (usually $29.95) enabling you to continue your journey into the world of “Odd Fodder”.






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